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EXPERIENCES IN CANE SUGAR MANUFACTURING
by P.P. CHATURVEDI
ISBN : 81-87498-12-9
Price : Rs.300.00
Price : $30.00
Binding : Hardbound
Pages : 236
 
Book Description :

The book covers almost everything related to the process of cane sugar manufacturing, e.g., cane, milling, and discusses all the departments like clarification, evaporation and syrup sulphitation, pan boiling, crystalizers, centrifugal machines, sugar drying and grading, molasses, sugar storage, effluent control, vacuum system, laboratory analysis.
Aspects of team work are discussed after a chapter on check lists.
It is hoped that the book will be useful for each and every person involved in any way in the activity of cane sugar manufacturing.

 
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